Sushi Menu

Sushi Chef: Chano Bustamante

sushi rolls*


Tempura-dise Roll (6 pieces)   $11
asparagus, red onion, jalapeño, carrot, spicy tuna,
green onion and teriyaki sauce

Spicy Tempura Roll (8 pieces)   $15
tempura shrimp, vegetables, spicy crabmeat
and smelt roe

Mexican Roll (6 pieces)   $11
salmon, yellow tail, tuna, cilantro, cucumber, jalapeño,
avocado, lime juice, chili oil and spicy mayo

Crunchy Unagi Roll (8 pieces)   $14
unagi, cucumber, avocado, tempura flakes
and unagi sauce

Crunchy Spicy Salmon (8 pieces)   $16
salmon, pickled carrot, garlic-chili sauce, mayo,
avocado, radish sprouts and tempura flakes

Crunchy Spicy Tuna (8 pieces)   $6
tuna, pickled carrot, garlic-chili sauce, mayo, avocado,
radish sprouts and tempura flakes

Spicy Tuna (5 pieces)   $8
tuna, chili mayo, leaf lettuce, radish sprouts, pickled
carrot and avocado

Dynamite (5 pieces)   $8
whitefish, homemade sriracha, scallions, leaf lettuce,
radish sprouts and cucumber

Mojo Roll (8 pieces)   $15
tuna, salmon, cream cheese, tempura asparagus, unagi sauce and homemade sriracha

Caterpillar (8 pieces)   $14
unagi, cucumber, avocado and unagi sauce

Spider (6 pieces)   $14
soft-shell crab, radish sprouts, cucumber and pickled carrot

9½ Roll (8 pieces)   $17
tempura shrimp, cucumber, spicy mayo, salmon, avocado, unagi, unagi sauce and sesame seeds

Tuna Roll – Tekka Maki (6 pieces)   $6
tuna, rice and seaweed

Salmon Roll – Sake Maki (6 pieces)   $6
salmon, rice and seaweed

California Roll (6 pieces)   $9
snow crab, avocado, cucumber, sesame seeds and masago

Chef's Daily Feature   market price

vegetarian rolls


Asparado Roll (6 pieces)   $5
asparagus and avocado maki

Seaweed Salad Roll (8 pieces)   $10
vegetables, seaweed salad, lemon and japanese vinegar

Vegetarian Roll (6 pieces)   $10
pickled carrot, cucumber, avocado, asparagus and roasted sesame sauce

Roasted Veggie Roll (8 pieces)   $10
citrus-glazed carrot and asparagus, garlic and basil-roasted roma tomato

sushi and sashimi combos*


Sashimi Combo   Queen $17   King $27
assorted nigiri and chef’s choice roll served with miso soup and seaweed salad

Sushi Combo   Queen $17   King $27
assorted sashimi and rice served with miso soup and seaweed salad

sashimi and nigiri* (2 pieces)


Flying Fish Roe – tobiko   $6.50

Freshwater Eel – unagi   $7.50

Snow Crab – kani   $6.50

Octopus – tako   $6.50

Salmon – sake   $6.50

Shrimp – ebi   $6.50

Escolar   $6.50

Tuna – maguro   $7.50

Yellow Tail – hamachi   $7.50

sashimi favorites*


Tataki Combo (8 pieces)   $16
lightly grilled red tuna, escolar, ponzu and chili oil

Jalapeño Hamachi (6 pieces)   $16
green onion, ginger, herbs, garlic, ponzu and chili oil

Jalapeño Tako (6 pieces)   $12
green onion, ginger, herbs, garlic, ponzu and chili oil

Tuna Tataki (8 pieces)   $16
lightly grilled red tuna, green onion, ginger, herbs, garlic, ponzu and chili oil

Escolar Tataki (8 pieces)   $12
lightly grilled escolar, green onion, ginger, herbs, garlic, ponzu and chili oil

chano's own*


Beef Tataki Roll (8 pieces) $14
cucumber, citrus-glazed carrot, seared beef tenderloin, avocado, herb mix, ponzu and chili oil

Poke Roll $16
seasoned tuna, garlic, onion, chili oil, sesame oil, chili flakes, cucumber, radish sprouts and avocado

Spring Roll $12
shrimp, cilantro, basil, onion, cucumber, sesame sauce, rice paper and teriyaki sauce

Poke Tuna $13
served over a bed of rice

Tuna Togarashi $14
seared red tuna, togarashi spice, nori, avocado, radish sprouts, ginger, carrot and lemon-soy dressing

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. all items on this menu may contain raw or undercooked ingredients.