Sushi*

Monday–Saturday 11am–2pm; 4–9pm

8-piece rolls


Angry Emily   $16
Inside-out with shrimp tempura, asparagus, avocado,
topped with salmon, tuna, crunchy flakes, green onion, unagi sauce, spicy mayo, sesame seeds & chili oil

California   $9
Inside with snow crab, cucumber & avocado, sprinkled with sesame seeds

Caterpillar   $14
Inside with unagi, cucumber, topped with avocado then drizzled with unagi sauce & sesame seeds

Cherry Blossom   $15
Inside-out with salmon, avocado, cucumber, wrapped with tuna, served with unagi sauce & spicy mayo, garnished with cucumber, tobiko & sesame seeds

Crunchy   $12
Inside-out with shrimp tempura, cucumber, avocado, spicy mayo, rolled in masago, crunchy flakes & drizzled with unagi sauce & sesame seeds

Crunchy Spicy Salmon   $14
Inside-out with spicy salmon mix, sprouts, avocado, carrot, topped with salmon, avocado & crunchy flakes

Crunchy Spicy Tuna   $16
Inside-out with spicy tuna mix, sprouts, carrot, topped with tuna, avocado & crunchy flakes

Crunchy Unagi   $12
Inside-out with unagi, cucumber & avocado, topped with crunchy flakes, unagi sauce & sprinkled with sesame seeds

Kerry   $16
Mix of half crunchy spicy tuna & half crunchy spicy salmon, topped with avocado, tuna, salmon & crunchy flakes

Mojo   $13
Inside with tuna, salmon, asparagus, cream cheese, rolled in tempura batter & panko then lightly fried

9½   $15
Inside-out with tempura shrimp, cucumber, spicy mayo, wrapped with salmon, avocado & unagi, drizzled with unagi sauce & sesame seeds

Philly   $9
Inside-out with salmon, avocado, cream cheese, green onion & sprinkled with sesame seeds

Rainbow   $15
Inside-out with ebi, cucumber, avocado, carrot, topped with avocado & four types of fish (Chef’s choice)

Vegetarian   $10
Inside-out with asparagus, cucumber, carrot, sprouts, topped with avocado & sprinkled with sesame seeds

*These items are raw or undercooked (or may contain raw or undercooked ingredients). Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

6-piece rolls


Dynamite   $8
Inside with a mixture of white fish, homemade sriracha, green onion, sprouts & jalapeño

Mexican   $11
Inside with salmon, tuna, white fish, cilantro, cucumber, jalapeño, avocado, spicy mayo, drizzled with chili oil & lime juice

Shrimp Tempura   $9
Inside-out with shrimp tempura, cucumber, avocado, sprouts, spicy mayo, drizzled with unagi sauce & sesame seeds

Spicy Salmon   $8
Inside with spicy salmon mix, sprouts, avocado, cucumber & jalapeño

Spicy Tuna   $8
Inside with spicy tuna mix, sprouts, avocado & carrot

Spider   $13
Inside with soft-shell crab, sprouts, cucumber, carrot, avocado & drizzled with unagi sauce & sesame seeds

maki rolls–6 pieces


Avocado   $5
Inside with avocado

Cucumber – Kappa Maki   $5
Inside with cucumber

Salmon – Sake Maki   $6
Inside with salmon

Tuna – Tekka Maki   $7
Inside with tuna

sashimi–3 pieces/nigiri–2 pieces


Flying Fish Roe – Tobiko   $6
Smelt Roe – Masago   $6
Salmon Roe – Ikura   $7
Fresh Water Eel – Unagi   $7
Snow Crab – Kani   $6
Octopus – Tako   $6
Salmon – Sake   $6
Shrimp – Ebi   $6
Escolar – Mutsu   $6
Big Eye Tuna – Maguro   $7
Yellow Tail – Hamachi   $7

Sushi Combo – Chef’s Choice   Queen $15   King $25
Served with miso soup & seaweed salad
Queen – 5 pieces of nigiri & one roll
King – 9 pieces of nigiri & one roll

Sashimi Combo   Queen $15   King $25
Served with miso soup, seaweed salad & white rice
Queen – 11 pieces
King – 15 pieces

Fried Rice – Serves one   $7
Rice, egg, green onion, carrot, peas, garlic & tamari
Add Chicken $4, Shrimp $6

appetizers


Edamame
Lightly blanched with a spoon of roasted sesame seed salt

Miso Soup
Tofu, green onion & seaweed

nigiri sushi*


Shrimp – Ebi
Yellow Tail – Hamachi
Salmon – Sake
Escolar
Tilapia – Izumi-Dai
Octopus – Tako
Tuna – Maguro

maki sushi rolls*


Negihama – Yellow Tail
Tekka Maki – Tuna
Sake Maki – Salmon

specialty rolls*


California
Inside with snow crab, cucumber & avocado, sprinkled with sesame seeds

Crunchy Unagi
Inside-out with unagi, cucumber & avocado, topped with crunchy flakes, unagi sauce & sprinkled with sesame seeds

Dynamite
Inside with a mixture of white fish, homemade sriracha, green onion, sprouts & jalapeño

Mexican
Inside with salmon, tuna, white fish, cilantro, cucumber, jalapeño, avocado, spicy mayo, drizzled with chili oil & lime juice

Philly
Inside-out with salmon, avocado, cream cheese, green onion & sprinkled with sesame seeds

Shrimp Tempura
Inside-out with shrimp tempura, cucumber, avocado, sprouts, spicy mayo, drizzled with unagi sauce & sesame seeds

Spicy Salmon
Inside with spicy salmon mix, sprouts, avocado, cucumber & jalapeño

Vegetarian
Inside-out with asparagus, cucumber, carrot, sprouts, topped with avocado & sprinkled with sesame seeds

*These items are raw or undercooked (or may contain raw or undercooked ingredients). Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.